Here are our lunch and dinner menus. Please click on the image to open up a new window with a larger image. You can right click to save the image to your computer, too, so you always have a copy of our menu handy!
Our full menu will be posted soon - please check back!
Bangkok Thai Restaurant
1. Satay - chicken breast marinated in yellow curry and coconut milk, grilled to perfection, and served on a skewer with a side of cucumber salad and homemade peanut sauce. $4. 75 2. Tawd Mun - ground shrimp and chicken patties, deep-fried and served with a side of Thai sweet and sour cucumber chili sauce. $4.50 3. Curry Puff - two pastry puff shells stuffed with ground chicken and diced potato in yellow curry mixture. $4.75 4. Mee Krob - crispy rice noodles pan-fried with a sweet and sour orange/tamarind sauce. Sprinkled on top with a little egg and cilantro and served with a side of fresh bean sprouts and scallions. $4.99 5. Moo Dang - oven-roasted five-spice pork sliced, served with a side of fresh cucumbers and pickled ginger and topped with fresh cilantro. $4.99 6. Spring Roll - fresh lettuce, cucumber, carrots, sprouts, noodles, and pork hand-wrapped in a rice paper skin. Also available vegetarian. $1.99 7. Egg Roll - deep-fried egg roll stuffed with ground pork, cabbage, noodles, and cilantro. Also available vegetarian. $1.99 8. Tofu Tawd - deep-fried tofu served with a sweet and sour c hili sauce and topped with freshly ground peanuts. $3.50 9. *Special Appetizer* Shrimp in a blanket served with a sweet and sour chili sauce. $5.99
We often offer special appetizers. Your server will let you know if there is a special appetizer available!